Is pero vegetable company still in business? Over four generations later, the Pero Vegetable Company is still family-owned and family-farmed. Today the company has farms located in Delray Beach, Florida; Omega, Georgia; Benton Harbor, Michigan; and Tennessee.What is the history of the pero company? Pero was founded in 1908 in Western New York by Sicilian immigrant Peter Pero, whose ten-year-old son would bring their crops to the train station by horse-drawn wagon. Over four generations later, the Pero Vegetable Company is still family-owned and family-farmed.What kind of peppers do they make at pero? Pero produces bell peppers (green, red, yellow and orange), specialty peppers (such as chili jalapeño, and Mini Sweet Pepper), cucumbers, squash, zucchini, green beans, eggplant, and pickles .